Fluffy Buckwheat Pancakes

Treat yourself to a stack of these buckwheat pancakes. I used half buckwheat and all-purpose flour for a fluffy texture. You can also just use buckwheat flour for a nutrient dense nutty profile. Ingredients: 1 cup buckwheat flour 1 cup all purpose flour 3 tbsp unsalted butter 3 tbsp sugar almond and cashew milk (milkContinue reading “Fluffy Buckwheat Pancakes”