Shrimp Fried Rice

Shrimp/prawn fried rice one of my favorite comfort foods because it is easy to make and transforms leftover cooked white rice. It can be fully customized with the vegetables and protein that you like. The succulent shrimp, juicy peas and sweetcorn add delicious texture. Also, the hits of green onion and sesame oil add extraContinue reading “Shrimp Fried Rice”

Chicken Katsu Curry

A popular dish in Japan that is quick to make with ready made curry bricks. This is one of my favorite curry dishes. The delicious aroma of this curry is mouth-wateringly good. I used S&B Japanese curry roux blocks and they are so quick to make. It has a mild and sweet flavor that goesContinue reading “Chicken Katsu Curry”

Shrimp and Egg Stir-fry

A simple eight ingredient one plate wonder. This dish is lightly seasoned to bring out the delicate natural flavors of the scrambled egg and shrimp. Its pairs well with hot rice and only takes about 20 minutes to make. Ingredients: 2 eggs 7 shrimp (peeled) salt (pinch) white pepper (pinch) ½ tbsp sesame oil ½Continue reading “Shrimp and Egg Stir-fry”